Ingredients
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1 lb. hamburger
1 pt. pizza sauce
1 tsp. oregano
1 (8 oz.) pkg. cream cheese
1/4 c. Parmesan cheese
2 c. Bisquick
1 egg
2/3 c. milk
1 can mushroom soup
Preparation
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Cook and drain meat.
Stir half of pizza sauce and the oregano into meat; heat to boiling.
Mix Bisquick, egg and milk; measure 3/4 of batter into pan.
Pour remaining sauce over batter, spreading evenly.
Put 4 slices cheese, the meat mixture, mushroom soup and remaining cheese and batter on top.
Sprinkle with Parmesan cheese.
Bake, uncovered, until brown in a 400\u00b0 oven, 20 to 25 minutes.
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