Black Pepper Spice Cake - cooking recipe

Ingredients

2 1/2 c. sifted cake flour
1 tsp. baking powder
1 tsp. salt
3/4 c. shortening
3/4 tsp. ground cloves
3/4 tsp. cinnamon
1/8 tsp. black pepper
1 c. granulated sugar
3/4 c. light brown sugar
1 tsp. vanilla
3 eggs
1 c. sour milk

Preparation

Sift together first 3 ingredients and set aside.
Mix shortening, 3/4 teaspoon soda and spices until fluffy.
Gradually blend in white and brown sugar and vanilla.
Beat in eggs, one at a time.
Add flour mixture and sour milk alternately.
Turn batter into 3 well-greased, lightly floured 9-inch round cake pans. Bake in 375\u00b0 oven for 25 minutes.
Cool 10 minutes.