Savory Chicken Casserole - cooking recipe

Ingredients

1 1/2 c. mayonnaise
1 c. chopped celery
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 3/4 oz.) can cream of chicken soup
3 c. cooked chicken, cut in bite size chunks or use Schwan's diced cooked chicken
1 c. chicken broth
1/2 c. milk
3 c. cooked rice
1/2 lb. Velveeta cheese, cubed
1 c. crushed potato chips

Preparation

In large mixing bowl, combine all ingredients, except potato chips. Pour into 9 x 13 pan and cover with foil. Bake 1 hour and 15 minutes at 350\u00b0. Uncover dish and top with crushed potato chips. Bake, uncovered, for 15 more minutes. This makes a thick casserole.