Favorite Punch - cooking recipe

Ingredients

1 tall can pineapple juice
1 qt. apple juice
1 gal. water
3 c. sugar
3 Tbsp. citric acid
ginger ale

Preparation

Mix all together (except ginger ale).
Put in containers and freeze.
Take out of freezer about 2 hours before serving time. Put punch in punch bowl and pour in ginger ale.