Chicken Casserole - cooking recipe

Ingredients

2 whole chicken breasts
1 c. sour cream
1 can cream of chicken soup
crushed Ritz crackers

Preparation

Boil chicken breasts until tender.
Cut into bite-sized pieces. Mix together sour cream and soup in a baking dish.
Add chicken pieces and stir well.
Cover with crushed Ritz crackers.
Bake in a 400\u00b0 oven for 30 minutes.