Southwest Chicken Breasts(Serves 4) - cooking recipe

Ingredients

1/3 c. olive oil
2 limes (juice only)
1/4 c. balsamic vinegar
1 tsp. Dijon mustard
2 cloves garlic, crushed
1/4 c. cilantro, chopped
1/2 tsp. salt
1/2 tsp. pepper
4 chicken breasts, boneless and skinless

Preparation

Combine oil, lime juice, balsamic vinegar, Dijon mustard, garlic, cilantro, salt and pepper in a bowl.
Marinate chicken at least 1 hour.
Grill or broil chicken breasts until done, basting with marinade.