Pink Lemonade Pie - cooking recipe
Ingredients
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1 small can pink lemonade
1 can Eagle Brand milk
8 oz. Cool Whip
2 or 3 drops red food coloring
1 ready made graham crust
Preparation
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Mix pink lemonade, Eagle Brand and Cool Whip in bowl together. When completely mixed, add 2 or 3 drops of food coloring and mix until filling is pink.
Pour into pie crust and chill for 1 1/2 hours.
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