Pink Lemonade Pie - cooking recipe

Ingredients
    1 small can pink lemonade
    1 can Eagle Brand milk
    8 oz. Cool Whip
    2 or 3 drops red food coloring
    1 ready made graham crust
Preparation
    Mix pink lemonade, Eagle Brand and Cool Whip in bowl together. When completely mixed, add 2 or 3 drops of food coloring and mix until filling is pink.
    Pour into pie crust and chill for 1 1/2 hours.

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