Peanut Butter Bars - cooking recipe

Ingredients

1 tsp. unflavored gelatin
3/4 c. cold milk
1/2 c. creamy peanut butter
6 Shredded Wheat biscuits
1 recipe semi-sweet dipping chocolate

Preparation

Soak gelatin in 1/4 cup milk; set aside.
Combine peanut butter and remaining milk in a double boiler and place over hot water. Cook and stir until smooth.
Add gelatin and continue to cook and stir until it melts.