Braunschweiger Party Log - cooking recipe

Ingredients
    1 (8 oz.) braunschweiger
    1 (3 oz.) pkg. whipped cream cheese
    1 (3 oz.) container bacon bits
Preparation
    Remove film from braunschweiger, taking care to retain meat in its log shape.
    Frost log with cream cheese and roll in bacon bits.
    Chill.
    Serve with crackers.

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