Braunschweiger Party Log - cooking recipe
Ingredients
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1 (8 oz.) braunschweiger
1 (3 oz.) pkg. whipped cream cheese
1 (3 oz.) container bacon bits
Preparation
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Remove film from braunschweiger, taking care to retain meat in its log shape.
Frost log with cream cheese and roll in bacon bits.
Chill.
Serve with crackers.
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