Orange Julius - cooking recipe

Ingredients

1/2 (6 oz.) can (1/3 c.) orange juice concentrate
1/2 c. milk
1/2 c. water
1/4 c. sugar
1/2 tsp. vanilla
5 to 6 ice cubes

Preparation

Combine all ingredients in blender.
Cover and blend until smooth.
Yield: 2 to 3 servings.