Beef And Barley Mulligan - cooking recipe

Ingredients

1 1/2 lb. hamburger, browned
1 c. chopped green pepper
1 c. chopped onion
1 clove minced garlic
1 (16 oz.) can whole tomatoes
2 c. water
2 tsp. salt
1 Tbsp. brown sugar
3/4 c. barley
1 (6 oz.) can tomato paste
1 beef bouillon cube
1/4 tsp. pepper
1 Tbsp. vinegar

Preparation

Mix all ingredients in a large kettle; bring to boil.
Simmer for at least an hour.
Stir occasionally.