Fiesta Hard Rolls - cooking recipe

Ingredients

1 1/2 lb. grated cheese
1 can chopped chilies
1/4 c. oil
1 can chopped olives
1 can tomato sauce
6 boiled eggs, chopped

Preparation

Combine all ingredients.
Spoon mixture into sourdough rolls that have been hollowed in center.
Place in wax sandwich bags and heat in oven at 350\u00b0 until cheese melts.