Shrimp And Pepper Kabobs - cooking recipe

Ingredients

1 lb. unpeeled large fresh shrimp
1 c. lemon juice
3/4 c. vegetable oil
1/2 c. soy sauce
1/4 c. + 2 Tbsp. chopped fresh parsley
1/3 c. finely chopped onion
1 tsp. salt
1 tsp. pepper
2 cloves garlic, minced
2 medium green peppers, seeded and cut into pieces
2 medium red peppers, seeded and cut into pieces
hot cooked rice

Preparation

Peel shrimp, leaving tails intact.
Arrange in a large shallow dish.