Fried Catfish - cooking recipe

Ingredients
    6 catfish fillets
    1 egg
    2 Tbsp. yellow mustard
    1 Tbsp. hot sauce
    1 c. self-rising corn meal
    1/2 c. flour
    1 tsp. salt
Preparation
    Mix together egg, mustard and hot sauce.
    In another bowl, mix corn meal, flour and salt.
    Dip fish in egg mixture, then dredge in corn meal mixture.
    Fry in olive or canola oil for 2 - 3 minutes on each side.

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