Apple Crisp - cooking recipe

Ingredients

4 c. apples (slices), can use more
3/4 c. brown sugar
1/2 c. flour
1/2 c. rolled oats
2/3 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft margarine

Preparation

Grease 8-inch square glass pan. Blend all ingredients except apples until crumbly.
Layer apples, then topping.
Bake at 375\u00b0 for 30 to 35 minutes.