Apple Turnovers - cooking recipe

Ingredients

3 c. sifted all-purpose flour
3 Tbsp. granulated sugar
1 1/2 tsp. salt
1/2 tsp. cinnamon
1 1/4 c. Crisco
5 to 6 Tbsp. water
1 (20 to 22 oz.) can prepared apple pie filling*
confectioners sugar

Preparation

*Note:
One 20 to 22 ounce can prepared cherry pie filling may be used in place of apple.