Caramel Popcorn - cooking recipe

Ingredients

family size serving popped popcorn
2 c. brown sugar
1/2 c. molasses
1/4 c. white syrup
1 c. butter
1/2 tsp. soda

Preparation

Boil this mixture 5 minutes.
Add soda and pour over popped corn and stir.
Put in oven and bake for 1 hour at 250\u00b0.
Stir about every 15 minutes.