Grilled Clams Parmesan - cooking recipe

Ingredients
    12 small fresh hard shell clams or oysters (in the shell)
    1 Tbsp. lemon juice
    1/8 tsp. garlic powder
    2 tsp. grated Parmesan cheese
    3 Tbsp. melted butter or margarine
Preparation
    Scrub clams in cold water. Drain in cold water.
    Mix butter, lemon juice and garlic powder.

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