Grilled Clams Parmesan - cooking recipe
Ingredients
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12 small fresh hard shell clams or oysters (in the shell)
1 Tbsp. lemon juice
1/8 tsp. garlic powder
2 tsp. grated Parmesan cheese
3 Tbsp. melted butter or margarine
Preparation
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Scrub clams in cold water. Drain in cold water.
Mix butter, lemon juice and garlic powder.
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