Oil And Vinegar Salad Dressing - cooking recipe

Ingredients

1 1/2 c. sugar
1 Tbsp. ground mustard
1 tsp. salt
1/2 tsp. pepper
1/4 c. vegetable oil
1/2 tsp. paprika
1/2 c. hot water
1/4 c. vinegar
2 garlic cloves, halved

Preparation

In a 1-quart jar with a tight fitting lid, mix sugar, ground mustard, salt, pepper and paprika.
Add water, vinegar and garlic. Shake until sugar is dissolved.
Add oil; shake well. Refrigerate.
Remove garlic before serving.
Yields 2 cups.