Pumpkin Roll - cooking recipe

Ingredients

4 eggs
1 c. pumpkin
1 1/4 c. sugar
1 tsp. soda
1 tsp. cinnamon
2/3 c. flour
2 Tbsp. butter
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla
3/4 c. sugar
1 c. pecans, chopped

Preparation

Mix first 6 ingredients to form a dough. Spray foil or greased cookie sheet (10 x 15-inch).
Pour first mixture into pan. Bake at 375\u00b0 for 15 minutes.
Sprinkle with sugar and remove onto foil and let cool.
Spread filling on this and roll like a jelly roll. Refrigerate 1 to 2 hours. Cut and serve.