Mexican Chili - cooking recipe

Ingredients
    2 onions
    1 lb. ground beef
    3 Tbsp. oil
    1 (No. 3) can tomatoes
    1 can kidney beans
    2 green peppers, chopped
    4 tsp. chili powder
    salt to taste
Preparation
    Brown onions and ground beef in oil.
    Add tomatoes, kidney beans, green peppers, chili powder and salt to taste.
    Simmer for about 1 hour.

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