Mexican Chili - cooking recipe
Ingredients
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2 onions
1 lb. ground beef
3 Tbsp. oil
1 (No. 3) can tomatoes
1 can kidney beans
2 green peppers, chopped
4 tsp. chili powder
salt to taste
Preparation
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Brown onions and ground beef in oil.
Add tomatoes, kidney beans, green peppers, chili powder and salt to taste.
Simmer for about 1 hour.
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