Macaroni Salad - cooking recipe

Ingredients
    1/2 lb. macaroni
    1/3 c. vinegar
    1/3 c. water
    1/2 c. sugar
    1 egg
    1 c. mayo
    3/4 c. canned milk
    chopped celery
    chopped onions
    salt and pepper
    hard-boiled eggs
Preparation
    Bring vinegar and water to a boil and let cool.
    Mix well and add to water and vinegar the sugar, egg, mayo and canned milk.
    Add chopped onion, chopped celery, salt, pepper and hard-boiled eggs.

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