Lipton Onion-Beef Macaroni Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 envelope Lipton onion soup mix
1 Tbsp. flour
1 (8 oz.) can tomato sauce
2 c. water
1 c. raw macaroni, cooked
1/4 c. grated Cheddar cheese

Preparation

In large skillet, brown meat; drain.
Stir in onion soup, flour, sauce and water.
Simmer covered for 5 minutes.
Stir in macaroni.
Turn into 1 1/2-quart casserole.
Sprinkle with cheese. Bake 15 minutes in preheated 400\u00b0 oven.
Makes 5 servings.