Pumpkin Muffins - cooking recipe

Ingredients
    1/3 c. oil
    1 egg, beaten
    1/4 c. milk
    3/4 c. pumpkin
    1 c. sugar
    1 c. flour
    3/4 tsp. soda
    1/2 tsp. salt
    1/2 tsp. cinnamon
    1/4 tsp. nutmeg
    1/4 tsp. ginger
Preparation
    Grease muffin tins.
    Combine oil, beaten egg, milk and pumpkin.
    Beat well.
    Stir together all remaining dry ingredients and stir into liquid ingredients until well blended.
    Do not beat. Fill tins 3/4 full.
    Bake 25 to 30 minutes at 350\u00b0 until lightly browned.

Leave a comment