Peach-Blueberry Pie - cooking recipe

Ingredients
    1/2 c. white sugar
    1/4 c. brown sugar
    3 Tbsp. flour
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    1/8 tsp. salt
    1 Tbsp. lemon juice
    2 c. blueberries
    2 1/2 c. sliced, fresh peaches
    2 Tbsp. butter
Preparation
    Combine sugars, flour, cinnamon, nutmeg and salt.
    Spread blueberries in pastry-lined pie pan.
    Sprinkle with half of sugar-flour mixture and half of lemon juice.

Leave a comment