Steamed Vegetables - cooking recipe

Ingredients

2 stalks broccoli
1 head cauliflower
1 large red pepper
1 c. mushrooms, sliced
1 Tbsp. garlic powder
margarine or oil as desired
1/2 tsp. salt

Preparation

Steam all vegetables in a steamer until tender.
Saute mushrooms in a little water or oil in skillet.
Now, add all ingredients together.
Toss and serve.