Spanish Style Pork Chops - cooking recipe

Ingredients

6 pork chops
6 Tbsp. uncooked rice
6 large slices onion
2 c. tomato soup
1/2 tsp. each salt and pepper

Preparation

Place pork chops in greased baking dish.
Top with 1 tablespoon rice and 1 onion, slice each.
Pour soup on top.
Cover tightly and bake at 350\u00b0 until tender.