7 Layer Salad - cooking recipe

Ingredients

1 head lettuce
1/2 c. diced onion
1/2 c. chopped celery
1/2 c. green pepper, chopped
1 (10 oz.) pkg. frozen peas
1 pt. mayo or Miracle Whip
2 Tbsp. sugar
5 oz. sharp Cheddar cheese, shredded
1/2 lb. bacon, fried crisp or 1/2 jar bacon bits

Preparation

Break lettuce in bite size pieces in large bowl.
Layer on top the onion, celery, green pepper and peas.
Spread dressing over top.
Sprinkle 2 tablespoons sugar over evenly.
Add shredded cheese.
Sprinkle bacon bits on top.
Make ahead and refrigerate at least 6 hours.