Ina'S Cheese Roll - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
8 oz. sharp Cheddar
2 Tbsp. Worcestershire
1 Tbsp. lemon juice
1 Tbsp. onion juice
1 tsp. sugar
red pepper
pimento

Preparation

Grate sharp cheese; let stand with cream cheese until soft. Add all ingredients; mix well.
Shape with plastic wrap.
Roll in grated pecans.
Refrigerate.