Low-Fat Banana Pudding - cooking recipe

Ingredients

3 pkg. sugar-free instant banana pudding mix
1 (8 oz.) nonfat sour cream
1 (16 oz.) carton lite Cool Whip
1 box vanilla wafers
6 bananas
5 c. skim milk (I use nonfat dry milk and water)

Preparation

Mix pudding mix with 5 cups skim milk.
Add sour cream and Cool Whip (use large mixing bowl).
Layer wafers, bananas and pudding mix in serving dish.