Broccoli-Rice Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. broccoli
1 onion, chopped
1/2 c. celery
1 can cream of chicken soup
1 small pkg. Minute rice
1/2 can milk (more if desired)
1 small (8 oz.) jar Cheez Whiz

Preparation

Thaw broccoli.
Cook rice.
Saute onion and celery.
Stir in broccoli and rice.
Add soup and milk; stir in Cheez Whiz.
Bake in a 2-quart casserole for 1 hour at 350\u00b0.