Frozen Fruit Cup - cooking recipe

Ingredients
    1 watermelon in balls
    2 cantaloupes, cubed
    3 lb. peaches, sliced and sugared
    1 honeydew in balls
    3 lb. green grapes, halved
    3 lb. blueberries
    2 qt. water
    4 c. sugar
    1 (6 oz.) can each: frozen orange juice and lemonade
Preparation
    After preparing and combining fruits, boil water.
    Add sugar and stir until dissolved.
    Add orange juice and lemonade.
    Cool. Pour over fruit after it is put in freezer containers.
    Freeze for no longer than 6 months.

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