Hot Ham Sandwiches - cooking recipe

Ingredients

1/4 to 1/2 c. butter or margarine
2 Tbsp. mustard (Dijon or regular)
1/2 tsp. Worcestershire sauce
2 Tbsp. grated onion
2 tsp. poppy seed (or sesame)
6 to 8 slices Swiss cheese
6 to 8 slices ham (can be shaved)
6 to 8 buns

Preparation

Mix butter, mustard, onion, seed and Worcestershire sauce together.
Spread on rolls (both sides).
Top with cheese and ham. Wrap in foil and bake at 350\u00b0 for 20 minutes.
Can be frozen or made the day before and refrigerated.