Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
1 Tbsp. cocoa
1 Tbsp. flour
3 eggs
1 c. milk

Preparation

Separate eggs.
Keep the egg white for topping of pie.
Beat yellow and mix with all other ingredients.
Cook over burning eye until thickened.
Pour into a pie crust.
Bake in oven at 350\u00b0 until top is browned.