Creamed Tacos - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, chopped
    1 bell pepper, chopped
    salt and pepper to taste
    2 pkg. corn tortillas
    2 cans tomato soup
    2 cans cream of mushroom soup
    1 small can chopped green chilies
    1 lb. grated Cheddar cheese
Preparation
    Brown ground beef, onion and bell pepper; drain.
    Add soups and chilies.
    Tear tortillas to quarter size and mix with other ingredients.
    Put in casserole dish.
    Cover with cheese and bake at 350\u00b0 for 25 minutes.

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