Creamed Tacos - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, chopped
1 bell pepper, chopped
salt and pepper to taste
2 pkg. corn tortillas
2 cans tomato soup
2 cans cream of mushroom soup
1 small can chopped green chilies
1 lb. grated Cheddar cheese
Preparation
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Brown ground beef, onion and bell pepper; drain.
Add soups and chilies.
Tear tortillas to quarter size and mix with other ingredients.
Put in casserole dish.
Cover with cheese and bake at 350\u00b0 for 25 minutes.
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