Zucchini Quiche - cooking recipe

Ingredients

3 c. zucchini squash (raw), grated
1/2 c. vegetable oil
1/2 c. cheese, grated
4 eggs
1/2 onion or less, chopped fine
1 tsp. parsley flakes
1/2 tsp. salt
1/8 tsp. pepper
1 c. Bisquick

Preparation

Take vegetable oil and beat the eggs with it.
Mix all the rest of the ingredients.
Bake, uncovered, in greased casserole for 1 hour at 325\u00b0.
Very good!