Chicken Fricassee - cooking recipe

Ingredients

1 cut up chicken (season to taste)
1 rib sliced celery
1 sliced onion
1/2 sliced bell pepper
2 sliced carrots
1 can tomatoes
1 Tbsp. flour

Preparation

Brown chicken on both sides in skillet.
Add flour.
When chicken is brown, add vegetables.
Add tomatoes.
You may sprinkle a little curry powder and oregano.
Cover and simmer until chicken is done.
You may also bake in casserole in 350\u00b0 oven.
Bake until chicken is done.
Serve with rice.