Light Minute Cherry Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/3 c. sugar
2 tsp. vanilla
1 c. sour cream
1 (8 oz.) pkg. Cool Whip, thawed
1 graham cracker crust

Preparation

Beat cream cheese until smooth.
Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping.
Blend well.
Spoon into crust.
Chill until set (about 4 hours). Garnish with fresh strawberries, if desired.
(Cherry topping can be used.)