Apricot Chicken(Quick And Easy) - cooking recipe

Ingredients

2 c. dried apricots
2 fryer-size chickens, cut in pieces
1 (1 oz.) envelope onion soup mix
1 (8 oz.) bottle Russian dressing

Preparation

Cook apricots until tender; cool and chop.
Place chicken pieces in baking dish.
Mix apricots, soup mix and dressing; pour over chicken.
Cover and bake in 350\u00b0 oven for one hour.
Serves 8.