Pineapple Sandwiches - cooking recipe
Ingredients
-
1 can pineapple rings
1 slice white bread for each pineapple ring
mayonnaise
1 jar cherries
Preparation
-
Drain juice from pineapple and place pineapple on a plate. Using the can, cut bread into circles.
Spread mayo (thin layer) on bread.
Add 1 pineapple ring, then cherry to center of ring.
Leave a comment