Hannah Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1/2 tsp. salt
1 c. water
2 sticks oleo
4 Tbsp. cocoa
1/2 c. sour cream
2 eggs
1 tsp. baking soda
1 tsp. vanilla

Preparation

Sift flour, sugar, salt and soda into a bowl.
Put water, cocoa and oleo in pan and bring to a boil.
Add all at once to sugar and flour mixture.
Mix well. Add vanilla.
Add eggs and sour cream.
Mix well. Bake in greased 9 x 13-inch pan at 375\u00b0 for 22 to 25 minutes.