Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/4 onion
1/4 green pepper
1/4 c. drained crushed pineapple
1/2 c. chopped pecans

Preparation

Dice onion and green pepper very finely.
Mix in cream cheese and pineapple.
Season with salt to taste.
Shape into ball.
Roll in nuts.
Refrigerate about 1 hour.