Sour Cream Corn Bread - cooking recipe

Ingredients

1 1/4 c. self-rising meal
1/3 c. oil
2 eggs
1/2 pt. sour cream
1 (8 1/2 oz.) can cream-style corn

Preparation

Mix well and pour in iron skillet.
Bake at 400\u00b0 for 20 minutes.