Fresh Apple Cake - cooking recipe
Ingredients
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2 c. sugar
3 eggs, beaten
1 c. vegetable oil
3 c. apples, peeled and diced
3 c. all purpose flour
1/4 tsp. salt
1 tsp. soda
2 tsp. cinnamon
1 tsp. allspice
2 tsp. vanilla extract
1 c. pecans, chopped
Preparation
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Pour sugar over apples and let set for about 30 minutes. Mix in oil, eggs, flour, soda, salt, spices, and flour. Add pecans and mix well. Bake in a greased floured bundt pan at 325\u00b0 for 1 1/2 hours.
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