Fresh Apple Cake - cooking recipe

Ingredients
    2 c. sugar
    3 eggs, beaten
    1 c. vegetable oil
    3 c. apples, peeled and diced
    3 c. all purpose flour
    1/4 tsp. salt
    1 tsp. soda
    2 tsp. cinnamon
    1 tsp. allspice
    2 tsp. vanilla extract
    1 c. pecans, chopped
Preparation
    Pour sugar over apples and let set for about 30 minutes. Mix in oil, eggs, flour, soda, salt, spices, and flour. Add pecans and mix well. Bake in a greased floured bundt pan at 325\u00b0 for 1 1/2 hours.

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