Salmon Loaf - cooking recipe

Ingredients
    1 can salmon
    1/3 c. celery, chopped fine
    1/3 c. onion, chopped fine
    1/2 c. fine bread crumbs
    1/2 tsp. salt
    1/2 c. mayonnaise
    pepper to taste
    paprika
    1 sprig parsley, chopped
Preparation
    Drain and save liquid; flake salmon.
    Combine bread crumbs and seasonings with liquid.
    Mix thoroughly.
    Pack into small greased loaf pan.
    Sprinkle with paprika.
    Bake 45 minutes in moderate oven (350\u00b0).
    Makes 4 servings.

Leave a comment