Baked Macaroni And Cheese - cooking recipe

Ingredients

2 Tbsp. margarine
2 Tbsp. flour
1 tsp. salt
1 tsp. dry mustard
2 1/2 c. milk
2 c. (8 oz.) shredded cheese
2 c. dry macaroni
1/4 c. buttered bread crumbs

Preparation

Melt margarine in microwave or saucepan.
Remove from heat and blend in flour, salt and mustard; add milk.
Heat until sauce thickens and is smooth.
Add 1 1/2 cups cheese and heat until melted.