Chicken Casserole - cooking recipe

Ingredients

1 Tbsp. lemon juice
3 c. chopped chicken, boiled
1 can cream of chicken soup
1 c. mayonnaise
1 c. chopped celery
3 boiled eggs
1 medium onion, chopped
crackers

Preparation

Mix all together except crackers.
Sprinkle crackers on top. Bake at 350\u00b0 until crackers are brown.