Crisco Pound Cake - cooking recipe

Ingredients
    6 eggs
    2 c. sugar
    1 lemon
    1 c. Crisco
    1 tsp. vanilla
    dash of salt
    2 c. cake flour
Preparation
    You can put all of this in one bowl at the same time; mix on high speed very well.
    Bake at 325\u00b0 for 1 hour.

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