Crisco Pound Cake - cooking recipe
Ingredients
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6 eggs
2 c. sugar
1 lemon
1 c. Crisco
1 tsp. vanilla
dash of salt
2 c. cake flour
Preparation
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You can put all of this in one bowl at the same time; mix on high speed very well.
Bake at 325\u00b0 for 1 hour.
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