Potato Casserole - cooking recipe

Ingredients

potatoes
sausage
cheese
butter

Preparation

Use amounts of ingredients to your preference.
Cut up potatoes.
Cut up sausage.
Put all in baking dish.
Put butter all over top.
Cover with foil.
Bake at 350\u00b0 until potatoes are soft.
Sprinkle Cheddar cheese all over top.
Put back in oven; melt cheese.