Cucumber Boats - cooking recipe
Ingredients
-
vegetable peeler
a knife
cutting board
a spoon
4 cucumbers
favorite salad dressing
4 slices bread
Preparation
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Use peeler to remove the skin from the cucumbers. Slice cucumbers in half the long way on the cutting board.
Use a spoon to scoop out the seeds.
Fill with dressing. Trim crust from bread and cut into triangles.
Put bread in cucumber boat to make a sail.
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