Cucumber Boats - cooking recipe

Ingredients
    vegetable peeler
    a knife
    cutting board
    a spoon
    4 cucumbers
    favorite salad dressing
    4 slices bread
Preparation
    Use peeler to remove the skin from the cucumbers. Slice cucumbers in half the long way on the cutting board.
    Use a spoon to scoop out the seeds.
    Fill with dressing. Trim crust from bread and cut into triangles.
    Put bread in cucumber boat to make a sail.

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